Showing posts with label Cookies. Show all posts
Showing posts with label Cookies. Show all posts

Saturday, October 1, 2011

Rich Chocolate Chip Bar Cookies

From Jenny...

2 ¼ c. brown sugar

1/3 c. oil & 1/3 c. bean puree (look under the cooking tips label)

3 eggs

2 tsp. baking powder

¼ tsp. salt

2 ½ c. flour (can use half whole wheat flour)

1 tsp. vanilla

1-2 c. chocolate chips

Mix all ingredients together. Place in a greased 9 x 13 inch pan. Bake at 350 for 30 minutes. (You want these soft in the center)

Neiman Marcus Oatmeal Chocolate Chip Cookies

From Jenny...
1 c. white bean puree
(look under the cooking tips label)2 pkgs. chocolate chips (I like to use some milk, semi and white chocolate chips)
3 c. white flour
1 c. white bean flour (or more white flour)
5 c. oats (quick or regular)--I use 3 c. oat flour that I have ground and 2 c. actual oats
2 c. brown sugar
2 c. white sugar
2 t. baking soda
1 t. salt
4 eggs
2 t. baking powder
2 t. vanilla

Cream together the butter, white beans, and sugar until smooth. Add the eggs and beat until smooth. Add the remaining ingredients (minus the chocolate chips) until combined. Dough should be a little sticky, but not too sticky that you can't roll into balls. Bake cookies at 350 for 7-8 minutes (depending on the size of your cookie balls). If you are using beans, don't over bake the cookies or they will be too dry.

Orange Carrot Cookies

From Shandi...
3/4 cup butter
1 cup sugar
1 tsp. baking powder
1 cup nuts
1 cup raw carrots, grated
1 egg
1/2 tsp. salt
2 cups flour
1 tsp. vanilla

Mix ingredients together. Drop by teaspoon onto greased cookie sheet. Bake at 375 for 15 minutes.

Sunday, April 24, 2011

Rolo Cookies

From Stephanie...
3/4 cup white sugar
3/4 cup brown sugar
2 eggs
1 tsp. Vanilla
2 cubes butter (soft)
3/4 cup peanut butter
1 tsp. Baking powder
1 tsp. salt
1 tsp. baking powder
2 1/4 cup flour
1-2 bags of Rolos candy (unwrapped)

Mix all wet ingredients. Add dry. Roll a small amount of dough around a rolo. You want to almost be able to see the rolo through the dough.
Bake at 375 degrees for 7 min.