Meat Pie

From Shandi...

• 2 lbs. ground beef or ground turkey
• 1 pkg. coleslaw mix (found near pre-packaged salad)
• Fresh garlic or garlic powder to taste
• Chopped onion or onion powder to taste
• 2 pkgs dry brown gravy mix
• 1 pkg frozen Puff Pastry Sheets (found near the Philo dough in the freezer section)

Defrost sheets at room temperature for about 20 minutes. Make gravy according to package directions. Brown meat and drain. Add garlic and onion to taste. Add gravy and coleslaw and cook through. Lay one pastry sheet in bottom of 9x9 baking dish. Fill with meat and top with remaining pastry sheet. Bake at 400 º for about 20 minutes or until golden brown.